Barley is stated by historians to be the oldest of all cultivated grains. It seems to have been the principal bread plant among the ancient Hebrews, Greeks, and Romans. 416 more words
Label » Barley
before the harvest – somewhere on the island of Rügen
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Please, look at the picture with a black background! 15 more words
This barley risotto is deeply savoury, but also woodsy tasting and earthy in its complexity of flavours. The rosemary adds just the right amount of piney substance and the mushrooms lend the perfect amount of umami (which is to say, great amounts of umami). 564 more words